We also took some candies, rolls, wine and beer. The Merrills are incredibly generous to host this great holiday. Mark made brisket, tequila chicken, barbecued pork and the guests brought their own pot luck ideas. Mike enjoyed the crab macaroni and cheese, the baked beans with bacon and beef, and the potato salad.
Our son spent the day with a friend home from Afghanistan. He texted us "Happy Fourth" early in the evening. My heart swells with pride when he connects with us while partying. A small thing, you might say. . .but to know you are in someone's thoughts is an honor and should never be taken lightly.
Our country is showing itself far from perfect, but I gazed out at the harbor and thought about those folks over two hundred years ago who risked their lives to begin something noble, fair, and free. We so often take it all for granted. Maybe we should just close our eyes on this day and give thanks for all we have, for all we have learned, for all some still do in service for America the Beautiful.
